LES CASSEROLES DE LA RESTAURATION COLLECTIVE
No upcoming broadcast (for now).
Crèches, schools, companies, hospitals, retirement homes... the collective catering sector feeds us from cradle to grave. Each year this huge industry serves three billion meals in France, a market worth seventeen billion euros. The menu includes a choice selection of scams and mouth-watering rebates. We investigate.
Directed by: Céline Destève (France, 2016)