Documentaries

GOUT DES RENCONTRES (LE) 2018/2019/F3

( Season 2 )
Nouvelle-Aquitaine is a vast region, rich in scenery and local "terroir", tales to tell and treasures of every sort. We discover a cuisine that is part of the regional culture, both popular and emblematic.

Presented by: France Oberkampf.

Episodes

Episode
14
A surprise hamper in Saint-André-de-Cubzac

At Saint-André-de-Cubzac, in the Gironde, Gwen runs a loose goods grocery store. Sandrine and Julie enjoy taking part in cooking competitions. Together with their friends Florence, Sandra Delphine and Cécile, this joyous band of epicureans unite their talents and take up the challenge of offering the most sumptuous dinner possible.

Presented by: France Oberkampf.
Episode
15
Hunting the thrush in Saint-Émilion

In Saint-Émilion, Adrien is a winegrower like his father, grandfather and other forebears before him. At his side France discovers an age-old heritage preserved like a precious treasure, how to hunt and cook the thrush. On the menu: oven cooked thrush, flambéed with Armagnac, served with potatoes and chanterelle mushrooms.

Presented by: France Oberkampf.